Course description

Introduction to Public Health is intended for Global and Public Health Sciences majors and for other students majoring in related disciplines. The course provides the basic principles, practices, and policies of public health, including an introduction to the infrastructure and organization of public health; methods of data collection and surveillance; disease promotion and prevention; health disparities; the achievements, challenges, and controversies in the field; and the range of career opportunities available in the field. This course has a particular focus on public health assessment, policy development, and assurance in the United States.

Outcome 1: Articulate basic public health functions of assessment, policy development, and assurance.

Outcome 2: Describe major public health achievements, challenges, and controversies.

Outcome 3: Identify major epidemiological study designs and compare their attributes and limitations for answering different public health questions.

Outcome 4: Describe the differences and commonalities between public health approaches to health prevention versus an individual-level medical approach to health.

Outcome 5: Describe the organization of the US healthcare system.

Outcome 6: Summarize the major steps involved in designing, implementing, and evaluating a public health program.

Outcome 7: Give examples of career opportunities in public health.

Outcome 8: Assess the impact of a public policy position on nutrition and dietetics practice. (Satisfies DPD learning outcome KRDN 2.3)

Outcome 9: Discuss the impact of health care policy and different health care delivery systems on food and nutrition services. (Satisfies DPD learning outcome KRDN 2.4)

Summer 2024: Online course

Amy Frith
Amy Frith
Visiting Senior Lecturer, Health Sciences and Public Health
Section ID:NS 1600 001-LEC
Number:1128
Session:Summer 6-week
Class dates:June 24-August 2, 2024
Final exam/project due:Tuesday August 06, 8:30 AM - 11 AM / Online (see Final exams)
Time / room:TR 10 AM - 11:15 AM / Online
Mode of instruction:Online (async+sync)
Credit:3
Grade:Graded only
Instructor:Frith, A. (at88)
Max. enroll:25
Notes:Students will spend about 7.5 hours/week for 6 weeks on the asynchronous portion of the course, not including assignments or projects.
Eligibility:

Rising Juniors and Seniors

See Eligibility.

To enroll:

See Apply for Online Courses.

See Dates & Deadlines.

See Online Learning FAQs.

This course is open to all registrants, including undergraduates and precollege students.

Tuition & fees:See Tuition for Online Courses