BIOMI 1100 Locker Rooms, Kitchens and Bedrooms: The Microbiology of College Life
Course description
Microbial habitats are literally everywhere on a college campus – and college students interact with microorganisms daily. From the athlete locker room, to the kitchen, to the bathroom, to between the sheets, college students are exposed to a plethora of microorganisms that are benign, beneficial, and pathogenic. The goal of this class is for students to learn about microbiology and microbial ecology as it relates to them – in the college campus environment. Students will learn about viruses, bacteria, eukarotes and metazoans that cause common illnesses (i.e. gastroenteritis, influenza and STDs), the microbially-driven elemental cycling of alcohol production, and ecology of microorganism that spoil food. Students will take away a practical understanding of the microorganisms that they can apply to their own lives.
Outcome 1: Demonstrate an understanding of core concepts of microbiology, including the evolution and diversity of microbes; cell structure and function; pathogenic and non-pathogenic lifestyles; and the role of microbes in human health and the built environment.
Outcome 2: Recognize the differences between pathogens, opportunists, and non-pathogenic microorganisms and have an appreciation for their roles in the college campus environment.
Outcome 3: Describe how microorganisms facilitate major biogeochemical cycles in natural and agricultural habitats.
Outcome 4: Apply the scientific method, as well as use objective observation and empirical measurement to evaluate alternative ideas concerning the underlying principles that govern biological, physical and chemical processes.
Outcome 5: Explain fundamental concepts of microbiology, both in written and in oral format.
Summer 2023: Ithaca campus
Section ID: | BIOMI 1100 001-LEC |
Number: | 1196 |
Session: | Summer 3-week 1 |
Class dates: | May 30-June 16, 2023 |
Final exam/project due: | Friday June 16, 10 AM - 12:45 PM / TBA (see Final exams) |
Time / room: | M-F 10 AM - 12:45 PM / TBA |
Mode of instruction: | In person |
Credit: | 3 |
Grade: | Student option |
Instructor: | Hefferon, K. (klh22) |
Max. enroll: | 50 |
To enroll: | Register now |